In tight economic times, people cut their luxuries first. How are Alberta restaurants staying competitive?
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Sourced through Scoop.it from: smallbusiness.albertaventure.com

Alberta Venture talked to three restaurants from across Alberta to find out how they’re making it through a year in which confidence in the economy has diminished. They told us what works for them and what doesn’t, and what they’re still trying to figure out.

See on Scoop.itAlberta Foodie

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